CREDI BREAD PRO KETO SEED
CREDI BREAD PRO KETO SEED
Discover the new KETO bread,
that every bakery should have on its shelves!
A revolution in nutrition is underway — consumers are seeking new products that meet their expectations.
CREDI BREAD PRO KETO SEED fits perfectly into current trends.
Don’t miss the chance to attract new customers and satisfy those who embrace the KETO lifestyle.
Add this product to your range and see how quickly it gains popularity
among fans of low-carb baked goods.
*A loaf made according to the recipe below contains 87% fewer carbohydrates than traditional grain breads without flour and yeast.
CREDI BREAD PRO KETO SEED
Recipe:
CREDI BREAD PRO KETO SEED
Sunflower seeds
Salt
Vegetable oil
Water
Eggs**
Method:
Combine all ingredients until a uniform consistency is achieved.
Mixing time: approx. 2 minutes at low speed.
** Optional ingredient
1000 g
200 g
20 g
60 g
600 g
100 g
Resting time: 1,5-2 hours
You can also portion the mixed dough
od razu i leżakować w foremkach.
immediately and proof it directly
in the baking tins.
Dough weight: 500 g
(tin size: 140x90x65 mm)
Baking temperature: 180 °C
Baking time: approx. 60 minutes
(without steaming), plus 10 minutes
of drying outside the tin.
Receptura:
CREDI BREAD PRO KETO ZIARNO 1000 g
Słonecznik 200g
Sól 20 g
Olej roślinny 60g
Woda 600g
Jaja** 100g
Metoda:
Połączyć wszystkie składniki razem
do uzyskania jednolitej konsystencji.
Czas mieszania: ok. 2 min.
na wolnych obrotach.
** Dodatek opcjonalny
Czas leżakowania: 1,5-2 godz.
Można także podzielić wymieszane ciasto
od razu i leżakować w foremkach.
W trakcie leżakowania spryskać
powierzchnię wodą.
Naważka: 500 g (foremka 140x90x65 mm)
Temp. pieczenia: 180 °C
Czas pieczenia: ok. 60 min.
(bez zaparowania) + 10 min.
osuszania bez foremki.
Did you know?
According to Google Trends, the topic of the “Ketogenic Diet” in Poland
has been searched nearly 5 times more frequently since 2019.
In 2023, approximately 20% of consumers reported trying a low-carb diet (including low carb, keto, or paleo) — a significantly higher share compared to those who have tried vegan diets (only 4%).
The share of people following the keto diet has remained steady since 2021, indicating that this lifestyle is here to stay for the long haul.***
*** Source: HW2023, The Hartman Group
