CREDI Multisoft is a dough improver designed for the production of wheat bread, particularly recommended for burger buns and hot dogs. It ensures consistent quality, better dough stability, increased tolerance to varying flour quality, and improved crust appearance.
✔ Consistent performance – reliability at low doses
✔ Better dough stability during processing
✔ Attractive bread appearance
Packaging: 15 kg net bag;
Best Before Date: 15 months from the production date.
Follow Credin
2023 Orkla. All rights reserved
Our website places cookies (information capsules) on your device if you have approved it in the browser settings.
Cookies are used for website improvement, analysis and interest-based advertising.
Credin Sverige AB,
Elvägen 4,
SE-443 61 STENKULLEN, Sweden
info@credin.se
Phone: +46 302 252 01
2023 Orkla. All rights reserved
Our website places cookies (information capsules) on your device if you have approved it in the browser settings.
Cookies are used for website improvement, analysis and interest-based advertising.
Since 1995, we’ve been supporting bakers and pastry chefs in Poland by providing innovative products and expert advice. With our knowledge and experience, we help create baked goods with exceptional taste and consistent results.
CREDIN POLSKA Sp. z o.o.
Our website places cookies on your device only if you have given consent in your browser settings.
Cookies are used to improve the website, perform analytics, and deliver interest-based advertising.
